Bubble Bomb Cupcakes

It’s a cupcake you can’t eat. If that concept is too difficult for you to grasp, please leave this page immediately. For everyone else, this is a two-in-one tactical strike against a bad day. We’ve combined a high-yield bath bomb base with a bubble bath frosting to ensure your tub looks less like a plumbing fixture and more like a luxury spa.

Use them together for maximum fizz and foam, or separate them if you’re the type of person who likes to stretch a dollar. Either way, you’re getting a bath experience that’s significantly better than whatever you’re currently doing.

The Tactical Breakdown:

• The Base: A deluxe fizz bath bomb. It dissolves. It bubbles. It does its job.
• The Frosting: Solid bubble bath. It creates a mountain of foam that hides the fact that you’ve been in the tub for forty minutes staring at the ceiling.
• The Variety: Sea Salt & Lily, Black Currant Jasmine, Lavender, or Boysenberry. Pick one. Or don't. We'll sell them to someone else.

How to Use:

1. Fill the tub with water. (H2O, for the science nerds).
2. Remove the cupcake liner. It’s paper. It doesn’t belong in the water.
3. Hold the frosting under the running tap for bubbles.
4. Drop the base in for the fizz.
5. Exist in the bubbles until your skin wrinkles.

Warning: Color and design may vary. We’re artists, not a factory line of mindless drones. Your cupcake will look how it looks. Also, seriously, do not eat it. It’s soap.